The Steakhouse
USDA Prime beef, chops and seafood, served upstairs in the old sanctuary.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially in those with certain medical conditions.
Menu items and pricing are subject to change. Please tell your server about any allergy in your party.
The surf and turf board.
A special rather than a fixture. It comes out often, though not every night: a tomahawk sliced on the plank with a lobster tail and shrimp, roasted potatoes and mushrooms, grilled asparagus, cornbread, and a rank of sauces to work through.
Built for two to share, and for the table beside you to notice.
Ask whether it is on when you book, or call the house and we will tell you.