Chef's Table
Have a one of a kind dining experience with us
THE DINING EXPERIENCE:
The evening begins entering an over 150 year old converted Methodist church with a glass of Prosecco to start the night out.
Your dinner will be guided by our General Manager, Wendy Kelly and executed by our formally trained culinary team.
The evening will consist of 4 courses exclusively created by culinary master Chef Ed for this incredible dining experience.
Each item is paired with wine to compliment the item that is hand selected by industry leaders.
Each Chef's Table menu is uniquely crafted for a one of a kind experience at Oldestone Steakhouse - with allergy and dietary restrictions in mind.
COST OF THE EXPERIENCE:
$175/Person (Not Including Tax and Gratuity)
-Includes a 4 course meal, complimentary glass of Prosecco with a tantilizing amouse-bouche, excellent wine pairings with all courses.
Minimum Parties of 6
Maximum Parties of 12
**Currently Chef's Table is Unavailable on Friday and Saturday Evenings**
**Deposit required to secure date and time.
BOOKING THIS EXPERIENCE:
Call Us at (215) 862-7044 or Click Here to E-Mail Us