Menus
Soups & Salads
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Lobster Bisque
$14
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Soup du Jour
$14
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Caesar Salad
Romaine, shaved parmesan, croutons, creamy caesar dressing
$14
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Steakhouse Salad
Arugula blend, sliced tenderloin, cherry tomatoes, crispy corn tortilla strips, cheddar cheese, chipotle ranch
$26
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Summer Salad
Spring mix, mixed berries, goat cheese, honey roasted walnuts, champagne vinaigrette
$22
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Wedge Salad
Iceberg, cherry tomatoes, pickled onions, bacon, blue cheese crumbles, house made ranch
$16
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Additions
Additions:
Scallop $10
Crab Cake $12
Bavette Steak $20
Chicken Breast $15
Shrimp $17
Raw Bar
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Oysters on A Half Shell
MP
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Jumbo Shrimp Cocktail
Four Jumbo Shrimp, Cocktail Sauce
$19 per 5
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Lomi Lomi
Salted salmon, avocado, cherry tomatoes, cucumber, honey lime yuzu
$24
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Crab Cocktail
Lemon aioli, scallions, tomatoes, smoked paprika
$29
Appetizers
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Town Branch Crispy Calamari
Cherry peppers, choron
$18
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Fried Goat Cheese
Garlic fermented honey
$16
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Shrimp Mornay
Sauteed shrimp, gouda,& cheddar mornay, toasted brioche
$20
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Crispy Glazed Brussels
Sweet chili glaze and bacon
$14
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Ahi Tuna Tataki
Seared ahi tuna, mango, scallions, pickled fresno, sesame oil
$24
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Old Fashioned Bacon
Slab bacon, luxardo bourbon glaze, pickled onion, orange supreme
$16
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Lollipop Lamb Chops
New Zealand lamb with mint chimichurri
$26
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Chicken Wings
Choice of: classic buffalo or sweet chili agave
$16
Entrees
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Gambas Al Ajillo
Garlic oil, sherry sauce
$36
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Oldestone Burger
Cheddar cheese, lettuce, tomatoes, onions, brioche bun, fries
$22
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Crab Cake Sandwich
Lettuce, tomato, remoulade
$22
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Steak Frites
8oz Prime Bavette served with French fries
$34
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Fried Chicken Sandwich
Lettuce, tomato, pickle, chipotle ranch
$18
Sides
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Loaded Fondue Mashed Potato
$14
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Baked Potato
$10
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Sweet Potato Souffle
$12
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Sauteed Spinach
$10
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Creamed Spinach
$12
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Charred Broccolini
$10
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Asparagus
$10
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Oyster Mushroom
$14
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French Fries
$10
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Buttery Mashed Potatoes
$10
Soups
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Lobster Bisque
$14
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Soup Du Jour
$14
Salads
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Caesar
Romaine, shaved parmesan, croutons, creamy caesar dressing
$14
-
Steakhouse Salad
Arugula blend, sliced tenderloin, cherry tomatoes, crispy corn tortilla strips, cheddar cheese, chipotle ranch
$26
-
Wedge
Iceberg, cherry tomatoes, bacon, pickled onions, blue cheese crumbles, house made ranch
$16
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Summer Salad
Spring mix, mixed berries, goat cheese, honey roasted walnuts, champagne vinaigrette
$22
Appetizers
-
Town Branch Crispy Calamari
Cherry peppers, Choron
$18
-
Fried Goat Cheese
Garlic fermented honey
$16
-
Shrimp Mornay
Sauteed shrimp, gouda & cheddar mornay, toasted brioche
$20
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Old Fashioned Bacon
Slab bacon, luxardo bourbon glaze, pickled onion, orange supreme
$16
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Ahi Tuna Tataki
Seared ahi tuna, mango, scallions, pickled fresno, sesame oil
$24
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Charcuterie
Chef’s selection of artisan meats and gourmet cheeses, paired with seasonal dried fruits and nuts
$26
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Lollipop Lamb Chops
Mint chimichurri sauce
$26
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Crispy Glazed Brussels
Sweet chili glaze and bacon
$14
Raw Bar
-
Oysters on A Half Shell
MP
-
Lomi Lomi
Salted salmon, avocado, cherry tomatoes, cucumber, honey lime yuzu
$24
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Jumbo Shrimp Cocktail
Four jumbo shrimp, cocktail sauce
$19 per 5
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Raw bar items subject to availability
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Crab Cocktail
Lemon aioli, scallions, tomatoes, smoked paprika
$29
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Oldestone Grande Plateau
12 oysters, lump crab meat, shrimp cocktail, crab legs
$180
Fish
Accompanied by our chef’s selection of seasonal garnishes-
Day Boat
MP
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Organic King Salmon
Dijon and shallot cream sauce
$38
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Pan-Seared Sea Scallops
Sweet corn puree, white wine, tomatoes, brown butter drizzle
$52
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Jumbo Lump Crab Cakes
Asparagus, cocktail sauce, creole remoulade
$34
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Gambas Al Ajillo
Garlic oil, sherry sauce
$36
Butcher Boards, Steaks & Chops
Serving only USDA prime-
Porterhouse Boards Built for Two (42oz)
roasted vegetables, steak sauces, sea salt flakes and a variety of seasonal accompaniments
$220
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Filet Mignon
10 ounces
$54
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Prime New York Strip
14 ounces
$60
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Prime Cowboy Ribeye
20 ounces
$79
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Premium-Reserve Pork Chop
12 ounces
$36
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Ribeye Filet
12 ounces
$64
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Butcher Cut
Market Price
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Enhancements
Au Poivre, Bearnaise, Bordelaise, Chimichurri, Choron, Horseradish Cream
Maytag Blue Cheese $14
Shrimp $17
Bavette Steak $20
Crab Cake $12
Chicken $15
Oscar Style $18
Pan-seared Scallop | $MP
Lobster Tail $36
Chef's House Specials
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Chef's Pick
14oz. NY Strip, blue cheese crust, bordelaise sauce
$68
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Deep Fried Twin Tail Frites
Two deep fried lobster tails over frites, lemon aioli
$75
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Hunters Chicken
Pan seared chicken thighs, mushrooms, chopped tomatoes, cognac-white wine sauce
$33
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Spinalis Oscar
Ribeye cap rolled with jumbo lump crabmeat, Oscar style
$72
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Ratatouille
Eggplant, tomato, yellow and green squash, roasted red pepper sauce
$22
Sides
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Loaded Fondue Mashed Potato
$14
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Baked Potato
$10
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Buttery Mashed Potatoes
$10
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Sauteed Spinach
$10
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Charred Broccolini
$10
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Farm-Sourced Creamed Spinach
$12
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Asparagus
$10
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Sweet Potato Souffle
$12
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Crispy Glazed Brussels & Bacon
$14
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Oyster Mushroom
$14
Made in House Desserts
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Hawaiian Butter Mocha
with brulee pineapples, served a la mode
$12
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Spanish Basque Cheesecake
$14
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Creme Brulée
a classic favorite
$10
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Daily Selection of Fresh Sorbet or Tanner Brothers Ice Cream
$12
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Affogato
Italian dessert of vanilla ice cream topped with espresso
$10